Mussels with tomato-based sauce (mixture) |
✓ | Cup | 240 g |
✓ | Mussel With Sauce | 12 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (63.2 %/cal)
|
Medium
Density (0.4 %/g)
|
Mussels with tomato-based sauce (mixture)
Serving Size: cup (240g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 268.8 cal | ||
| Calories from Fat | 50.4 cal | ||
| % Daily Value | |||
| Total Fat | 5.6 g | 8.6% | |
| Saturated Fat | 1 g | 5.2% | |
| Cholesterol | 67.2 mg | 22.4% | |
| Sodium | 1488 mg | 62% | |
| Total Carbohydrate | 20.7 g | 6.9% | |
| Dietary Fiber | 3.6 g | 14.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 30 g | 60.1% | |
| Vitamins | |||
| Vitamin A | 416 IU | 8.3% | |
| Vitamin B6 | 0.2 mg | 10.6% | |
| Vitamin B12 | 25.9 mcg | 432% | |
| Vitamin C | 25 mg | 41.6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.4 mcg | 4.2% | |
| Minerals | |||
| Calcium (Ca) | 74.4 mg | 7.2% | |
| Copper (Cu) | 0.3 mg | 13.4% | |
| Iron (Fe) | 9 mg | 50.1% | |
| Magnesium (Mg) | 88.8 mg | 22.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 912 mg | 26.1% | |
| Phosphorus (P) | 386.4 mg | 38.6% | |
| Selenium (Se) | 108.2 mcg | 154.6% | |
| Zinc (Zn) | 3.9 mg | 26.2% | |
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