Oatmeal, cooked, quick (1 or 3 minutes), made with milk |
✓ | Cup, Cooked | 234 g |
✓ | Cup, Dry, Yields | 489 g |
✓ | Oz, Dry, Yields | 171 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (15.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Oatmeal, cooked, quick (1 or 3 minutes), made with milk
Serving Size: oz, dry, yields (171g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 183 cal | ||
| Calories from Fat | 44.1 cal | ||
| % Daily Value | |||
| Total Fat | 4.9 g | 7.5% | |
| Saturated Fat | 2.2 g | 10.9% | |
| Cholesterol | 12 mg | 4% | |
| Sodium | 266.8 mg | 11.1% | |
| Total Carbohydrate | 26.1 g | 8.7% | |
| Dietary Fiber | 2.7 g | 10.9% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 8.9 g | 17.7% | |
| Vitamins | |||
| Vitamin A | 290.7 IU | 5.8% | |
| Vitamin B6 | 0.1 mg | 3.9% | |
| Vitamin B12 | 0.6 mcg | 10.5% | |
| Vitamin C | 0.2 mg | 0.3% | |
| Vitamin D | 2.1 mcg | 0.5% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.9 mcg | 1.1% | |
| Minerals | |||
| Calcium (Ca) | 206.9 mg | 20.5% | |
| Copper (Cu) | 0.1 mg | 6.2% | |
| Iron (Fe) | 1.1 mg | 6.3% | |
| Magnesium (Mg) | 54.7 mg | 13.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 323.2 mg | 9.2% | |
| Phosphorus (P) | 253.1 mg | 25.3% | |
| Selenium (Se) | 12.8 mcg | 18.3% | |
| Zinc (Zn) | 1.7 mg | 11.2% | |
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