Organic Valley, Parmesan, Shredded, Cheese/Parmesan Cheese |
✓ | Cup | 28 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.9 cal/g)
|
High
Density (16.3 %/cal)
|
Very High
Density (1.5 %/g)
|
Organic Valley, Parmesan, Shredded, Cheese/Parmesan Cheese
Serving Size: cup (28g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 108.8 cal | ||
| Calories from Fat | 62.1 cal | ||
| % Daily Value | |||
| Total Fat | 6.9 g | 10.6% | |
| Saturated Fat | 3.9 g | 19.7% | |
| Cholesterol | 19.8 mg | 6.6% | |
| Sodium | 346.3 mg | 14.4% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 9.9 g | 19.8% | |
| Vitamins | |||
| Vitamin A | 197.9 IU | 4% | |
| Vitamin B6 | 0 mg | 1.5% | |
| Vitamin B12 | 0.4 mcg | 6.5% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.8 mcg | 1% | |
| Minerals | |||
| Calcium (Ca) | 346.3 mg | 34.6% | |
| Copper (Cu) | 0 mg | 0.5% | |
| Iron (Fe) | 0 mg | 0% | |
| Magnesium (Mg) | 14.3 mg | 3.6% | |
| Manganese (Mn) | 0 mg | 0.3% | |
| Potassium (K) | 27.2 mg | 0.8% | |
| Phosphorus (P) | 205.8 mg | 20.6% | |
| Selenium (Se) | 6.7 mcg | 9.6% | |
| Zinc (Zn) | 0.9 mg | 6% | |
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