Penn Station, Beef, Ground, 75% Lean Meat / 25% Fat, Patty, Cooked, Broiled |
✓ | Serving ( 3 Oz ) | 85 g |
✓ | Patty ( Yield From 1/4 Lb Raw Meat ) | 70 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.8 cal/g)
|
High
Density (13.8 %/cal)
|
Medium
Density (0.7 %/g)
|
Penn Station, Beef, Ground, 75% Lean Meat / 25% Fat, Patty, Cooked, Broiled
Serving Size: patty ( yield from 1/4 lb raw meat ) (70g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 194.6 cal | ||
| Calories from Fat | 117.9 cal | ||
| % Daily Value | |||
| Total Fat | 13.1 g | 20.2% | |
| Saturated Fat | 5.1 g | 25.3% | |
| Cholesterol | 62.3 mg | 20.8% | |
| Sodium | 54.6 mg | 2.3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 17.9 g | 35.8% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.2 mg | 12.3% | |
| Vitamin B12 | 2 mcg | 32.8% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.5 mcg | 1.9% | |
| Minerals | |||
| Calcium (Ca) | 21 mg | 2.1% | |
| Copper (Cu) | 0.1 mg | 2.6% | |
| Iron (Fe) | 1.7 mg | 9.2% | |
| Magnesium (Mg) | 14 mg | 3.5% | |
| Manganese (Mn) | 0 mg | 0.4% | |
| Potassium (K) | 202.3 mg | 5.8% | |
| Phosphorus (P) | 132.3 mg | 13.2% | |
| Selenium (Se) | 15 mcg | 21.4% | |
| Zinc (Zn) | 4.3 mg | 28.9% | |
|
|