Penn Station, Beef, Ground, 75% Lean Meat / 25% Fat, Patty, Cooked, Pan-broiled |
✓ | Serving ( 3 Oz ) | 85 g |
✓ | Patty ( Yield From 1/4 Lb Raw Meat ) | 77 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (14.9 %/cal)
|
Medium
Density (0.6 %/g)
|
Penn Station, Beef, Ground, 75% Lean Meat / 25% Fat, Patty, Cooked, Pan-broiled
Serving Size: patty ( yield from 1/4 lb raw meat ) (77g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 191 cal | ||
| Calories from Fat | 114.3 cal | ||
| % Daily Value | |||
| Total Fat | 12.7 g | 19.5% | |
| Saturated Fat | 4.9 g | 24.5% | |
| Cholesterol | 63.9 mg | 21.3% | |
| Sodium | 67 mg | 2.8% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 18.1 g | 36.1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.3 mg | 13.2% | |
| Vitamin B12 | 1.9 mcg | 32.3% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.5 mcg | 1.9% | |
| Minerals | |||
| Calcium (Ca) | 24.6 mg | 2.5% | |
| Copper (Cu) | 0.1 mg | 2.7% | |
| Iron (Fe) | 1.9 mg | 10.7% | |
| Magnesium (Mg) | 15.4 mg | 3.9% | |
| Manganese (Mn) | 0 mg | 0.4% | |
| Potassium (K) | 247.9 mg | 7.1% | |
| Phosphorus (P) | 153.2 mg | 15.3% | |
| Selenium (Se) | 15.1 mcg | 21.6% | |
| Zinc (Zn) | 4.6 mg | 30.5% | |
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