Pork, Cured, Bacon Or Unheated |
✓ | Slices | 68 g |
✓ | Package (12 Oz) | 340 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.2 cal/g)
|
Medium
Density (4.6 %/cal)
|
High
Density (1.2 %/g)
|
Pork, Cured, Bacon, Raw Or Unheated
Serving Size: package (12 oz) (340g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1417.8 cal | ||
| Calories from Fat | 1214.1 cal | ||
| % Daily Value | |||
| Total Fat | 134.9 g | 207.6% | |
| Saturated Fat | 45.2 g | 226% | |
| Cholesterol | 231.2 mg | 77.1% | |
| Sodium | 2250.8 mg | 93.8% | |
| Total Carbohydrate | 4.4 g | 1.5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 42.9 g | 85.8% | |
| Vitamins | |||
| Vitamin A | 1.3 IU | 0% | |
| Vitamin B6 | 0.9 mg | 45.2% | |
| Vitamin B12 | 1.7 mcg | 28.3% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 11.6 mcg | 2.9% | |
| Vitamin E | 1.5 mg | 4.9% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 17 mg | 1.7% | |
| Copper (Cu) | 0.2 mg | 10.7% | |
| Iron (Fe) | 0 mg | 0% | |
| Magnesium (Mg) | 40.8 mg | 10.2% | |
| Manganese (Mn) | 0.1 mg | 4.9% | |
| Potassium (K) | 673.2 mg | 19.2% | |
| Phosphorus (P) | 489.6 mg | 49% | |
| Selenium (Se) | 85 mcg | 121.4% | |
| Zinc (Zn) | 4 mg | 26.7% | |
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