Pork hash, Hawaiian style-ground pork, vegetables (excluding carrots, broccoli, and dark-green leafy (no potatoes)), soy-based sauce |
✓ | Cup | 190 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
High
Density (13.2 %/cal)
|
Medium
Density (0.6 %/g)
|
Pork hash, Hawaiian style-ground pork, vegetables (excluding carrots, broccoli, and dark-green leafy (no potatoes)), soy-based sauce
Serving Size: cup (190g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 357.2 cal | ||
| Calories from Fat | 233.1 cal | ||
| % Daily Value | |||
| Total Fat | 25.9 g | 39.8% | |
| Saturated Fat | 8.4 g | 42% | |
| Cholesterol | 106.4 mg | 35.5% | |
| Sodium | 984.2 mg | 41% | |
| Total Carbohydrate | 5.4 g | 1.8% | |
| Dietary Fiber | 1 g | 3.8% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 24.7 g | 49.4% | |
| Vitamins | |||
| Vitamin A | 38 IU | 0.8% | |
| Vitamin B6 | 0.4 mg | 19.2% | |
| Vitamin B12 | 0.8 mcg | 13.9% | |
| Vitamin C | 5.1 mg | 8.6% | |
| Vitamin D | 2.3 mcg | 0.6% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 27 mcg | 33.7% | |
| Minerals | |||
| Calcium (Ca) | 38 mg | 3.8% | |
| Copper (Cu) | 0.2 mg | 10.9% | |
| Iron (Fe) | 1.7 mg | 9.2% | |
| Magnesium (Mg) | 34.2 mg | 8.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 571.9 mg | 16.3% | |
| Phosphorus (P) | 285 mg | 28.5% | |
| Selenium (Se) | 37.4 mcg | 53.5% | |
| Zinc (Zn) | 3.8 mg | 25.2% | |
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