Ready To Cook Shrimp & Scallop Kabob |
✓ | Serving | 227 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.9 cal/g)
|
High
Density (48.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Ready To Cook Shrimp & Scallop Kabob
Serving Size: Serving (227g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 200 cal | ||
| Calories from Fat | 54 cal | ||
| % Daily Value | |||
| Total Fat | 6 g | 9.2% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 170 mg | 56.7% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrate | 6 g | 2% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 28 g | 56% | |
| Vitamins | |||
| Vitamin A | 11050.4 IU | 221% | |
| Vitamin B6 | 0.4 mg | 20.7% | |
| Vitamin B12 | 0.7 mcg | 11.4% | |
| Vitamin C | 11.4 mg | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 46.3 mcg | 57.9% | |
| Minerals | |||
| Calcium (Ca) | 920 mg | 92% | |
| Copper (Cu) | 0.2 mg | 8.1% | |
| Iron (Fe) | 0.5 mg | 3% | |
| Magnesium (Mg) | 36.3 mg | 9.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 640.1 mg | 18.3% | |
| Phosphorus (P) | 93.1 mg | 9.3% | |
| Selenium (Se) | 0.7 mcg | 1% | |
| Zinc (Zn) | 0.9 mg | 6.1% | |
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