Red Hot & Blue, Beef, Rib, Small End (Ribs 10-12), Separable Lean And Fat, Trimmed To 1/8 Fat, Select, Cooked, Broiled |
✓ | Oz | 85 g |
✓ | Piece, Cooked, Excluding Refuse | 264 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.8 cal/g)
|
High
Density (13.4 %/cal)
|
Medium
Density (0.7 %/g)
|
Red Hot & Blue, Beef, Rib, Small End (Ribs 10-12), Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Cooked, Broiled
Serving Size: oz (85g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 236.3 cal | ||
| Calories from Fat | 137.7 cal | ||
| % Daily Value | |||
| Total Fat | 15.3 g | 23.5% | |
| Saturated Fat | 6 g | 30.1% | |
| Cholesterol | 80.8 mg | 26.9% | |
| Sodium | 49.3 mg | 2.1% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 23.1 g | 46.2% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.5 mg | 25.3% | |
| Vitamin B12 | 1.2 mcg | 20% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0.4 mg | 1.4% | |
| Vitamin K | 1.4 mcg | 1.8% | |
| Minerals | |||
| Calcium (Ca) | 18.7 mg | 1.9% | |
| Copper (Cu) | 0.1 mg | 3.2% | |
| Iron (Fe) | 1.4 mg | 7.9% | |
| Magnesium (Mg) | 19.6 mg | 4.9% | |
| Manganese (Mn) | 0 mg | 0.4% | |
| Potassium (K) | 296.7 mg | 8.5% | |
| Phosphorus (P) | 186.2 mg | 18.6% | |
| Selenium (Se) | 25.2 mcg | 35.9% | |
| Zinc (Zn) | 4.2 mg | 28.2% | |
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