Smart Start, Soy Protein, Made From Hydrolyzed Vegetable Protein

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Cup (1 NLEA Serving)

55 g

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• Smart Start, Soy Protein, Made From Hydrolyzed Vegetable Protein has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.13 cal/oz).
• Rich in vitamins and minerals (57.5%/cal) - a good source of Vitamin B6 (helps decrease asthma attacks in severity and frequency), Vitamin B12 (helps you to get a good night's sleep), Iron (a vital element for muscle health), Zinc (one of the most important nutrients for infants and new mothers), Manganese (helps regulate the body's metabolism), Vitamin C (helps prevent cardiovascular diseases), Vitamin A (keeps skin and mucous membrane cells healthy), Magnesium (helps you to get bigger and stronger muscles), Phosphorus (helps provide effective digestion), Potassium (plays an important role in the process of keeping brain function normal level), Vitamin D (lowers the risk of heart failure), Copper (reduces the symptoms of arthritis) and Calcium (helps you keep slim and trim).
• Smart Start, Soy Protein, Made From Hydrolyzed Vegetable Protein contains a moderate amount of risky components that may include saturated fat, sodium and sugars (0.03%/oz).
• Good source of proteins (38% of DV/100g), fiber (31% of DV/100g) and relatively high in carbs (24% of DV/100g)!

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Calories

Nutrition

Risky Content

High Density (3.7 cal/g)

High Density (57.5 %/cal)

Medium Density (0.8 %/g)

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21% Protein

13% Carbs

17% Fiber

2% Fat

2%

Saturated Fat

0% Cholesterol

11% Sodium

33%

Added Sugar

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