Squash, summer, cooked |
✓ | Cup, Slices | 185 g |
✓ | Cup, Diced | 215 g |
✓ | Cup, Mashed | 245 g |
✓ | Small | 189 g |
✓ | Medium | 352 g |
✓ | Large | 529 g |
✓ | Cup, NFS | 185 g |
✓ | Slice | 8 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.3 cal/g)
|
High
Density (39 %/cal)
|
Low
Density (0.1 %/g)
|
Squash, summer, cooked
Serving Size: large (529g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 174.6 cal | ||
| Calories from Fat | 87.3 cal | ||
| % Daily Value | |||
| Total Fat | 9.7 g | 15% | |
| Saturated Fat | 2 g | 9.9% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1417.7 mg | 59.1% | |
| Total Carbohydrate | 22.2 g | 7.4% | |
| Dietary Fiber | 7.4 g | 29.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 4.7 g | 9.3% | |
| Vitamins | |||
| Vitamin A | 564.3 IU | 11.3% | |
| Vitamin B6 | 0.8 mg | 42.3% | |
| Vitamin B12 | 1.5 mcg | 24.7% | |
| Vitamin C | 28 mg | 46.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 31.7 mcg | 39.7% | |
| Minerals | |||
| Calcium (Ca) | 142.8 mg | 15.9% | |
| Copper (Cu) | 0.5 mg | 26.5% | |
| Iron (Fe) | 1.9 mg | 10.3% | |
| Magnesium (Mg) | 121.7 mg | 30.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 989.2 mg | 28.3% | |
| Phosphorus (P) | 201 mg | 20.1% | |
| Selenium (Se) | 1.1 mcg | 1.5% | |
| Zinc (Zn) | 2 mg | 13.4% | |
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