Tai Pei, Vegetable Potstickers, Asian Style |
✓ | Cup | 136 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (21.6 %/cal)
|
Medium
Density (0.2 %/g)
|
Tai Pei, Vegetable Potstickers, Asian Style
Serving Size: cup (136g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 170 cal | ||
| Calories from Fat | 27 cal | ||
| % Daily Value | |||
| Total Fat | 3 g | 4.6% | |
| Saturated Fat | 0.4 g | 2% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 450 mg | 18.8% | |
| Total Carbohydrate | 32 g | 10.7% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 5 g | 10.1% | |
| Vitamins | |||
| Vitamin A | 1250 IU | 25% | |
| Vitamin B6 | 0.3 mg | 15.3% | |
| Vitamin B12 | 0.1 mcg | 1.8% | |
| Vitamin C | 20.9 mg | 34.9% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 26.5 mcg | 33.2% | |
| Minerals | |||
| Calcium (Ca) | 60 mg | 6% | |
| Copper (Cu) | 0.1 mg | 3.5% | |
| Iron (Fe) | 1.5 mg | 8.3% | |
| Magnesium (Mg) | 21.8 mg | 5.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 214.9 mg | 6.1% | |
| Phosphorus (P) | 114.2 mg | 11.4% | |
| Selenium (Se) | 11 mcg | 15.7% | |
| Zinc (Zn) | 0.7 mg | 4.7% | |
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