Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8 Fat, All Grades, Cooked, Braised

Oz85 g
Piece, Cooked, Excluding Refuse247 g


Calories in 1 piece, cooked, excluding refuse (247 g)
842.3 calories, 558 from fat
 
Carbs
0 g
 
Proteins
66.1 g
 
Fat
62 g
 
Sat. Fat
24.7 g

KEY FACTS

(learn about health benefits or risks)
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Braised has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.12 cal/oz).
  • Rich in vitamins and minerals (11.9%/cal) - a good source of Zinc (improves the senses of taste and smell), Vitamin B12 (helps you to get a good night's sleep), Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion), Iron (important in regulating body temperature) and Vitamin B6 (reduces the risk of heart attack).
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Braised contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (54% of DV/100g) and relatively high in saturated fat (50% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
High
Density
(3.4 cal/g)
High
Density
(11.9 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
132%
Protein
0%
Carbs
0%
Fiber
96%
Fat
124%
Saturated Fat
86%
Cholesterol
7%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps prevent Alzheimer's disease; Helps you to get a good night's sleep.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

Very important in dealing with prostate disorders; Keeps brain function strong.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Cooked, Braised

Serving Size: piece, cooked, excluding refuse (247g)

* Amount Per Serving
Calories 842.3 cal
Calories from Fat 558 cal
% Daily Value
Total Fat 62 g 95.5%
Saturated Fat 24.7 g 123.5%
Cholesterol 256.9 mg 85.6%
Sodium 160.6 mg 6.7%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 66.1 g 132.3%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.6 mg 32.1%
Vitamin B12 5.7 mcg 94.3%
Vitamin C 0 mg 0%
Vitamin D 0.7 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 4.9 mcg 6.2%
 
Minerals
Calcium (Ca) 32.1 mg 3.2%
Copper (Cu) 0.3 mg 15.6%
Iron (Fe) 7.7 mg 43%
Magnesium (Mg) 46.9 mg 11.7%
Manganese (Mn) 0 mg 2%
Potassium (K) 575.5 mg 16.4%
Phosphorus (P) 498.9 mg 49.9%
Selenium (Se) 60.8 mcg 86.8%
Zinc (Zn) 20.8 mg 138.5%