Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8 Fat, Choice, Cooked, Braised

✓
Oz85 g
✓
Piece, Cooked, Excluding Refuse247 g


Calories in 1 piece, cooked, excluding refuse (247 g)
886.7 calories, 605.7 from fat
 
Carbs
0 g
 
Proteins
65.1 g
 
Fat
67.3 g
 
Sat. Fat
26.8 g

KEY FACTS

(learn about health benefits or risks)
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised has high calorie density - this means that the amount of calories you are getting from an ounce is high (0.13 cal/oz).
  • Rich in vitamins and minerals (11.1%/cal) - a good source of Zinc (very important in dealing with prostate disorders), Vitamin B12 (helps prevent Alzheimer's disease), Selenium (stimulates the creation of antioxidants), Phosphorus (helps provide effective digestion), Iron (plays a key role in providing strength to the immune system) and Vitamin B6 (reduces the risk of heart attack).
  • Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised contains a high amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
  • Good source of proteins (53% of DV/100g) and relatively high in saturated fat (54% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
High
Density
(3.6 cal/g)
High
Density
(11.1 %/cal)
High
Density
(0.9 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
130%
Protein
0%
Carbs
0%
Fiber
104%
Fat
134%
Saturated Fat
85%
Cholesterol
7%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps you to get a good night's sleep; Helps prevent Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

Very important in dealing with prostate disorders; Plays a leading role in weight loss.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Timber Lodge Steakhouse, Beef, Chuck, Blade Roast, Separable Lean And Fat, Trimmed To 1/8" Fat, Choice, Cooked, Braised

Serving Size: piece, cooked, excluding refuse (247g)

* Amount Per Serving
Calories 886.7 cal
Calories from Fat 605.7 cal
% Daily Value
Total Fat 67.3 g 103.6%
Saturated Fat 26.8 g 134.1%
Cholesterol 254.4 mg 84.8%
Sodium 158.1 mg 6.6%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 65.1 g 130.3%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.6 mg 32.1%
Vitamin B12 5.6 mcg 93.4%
Vitamin C 0 mg 0%
Vitamin D 0.7 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 4.9 mcg 6.2%
 
Minerals
Calcium (Ca) 32.1 mg 3.2%
Copper (Cu) 0.3 mg 15.3%
Iron (Fe) 7.6 mg 42.3%
Magnesium (Mg) 46.9 mg 11.7%
Manganese (Mn) 0 mg 1.9%
Potassium (K) 568.1 mg 16.2%
Phosphorus (P) 489.1 mg 48.9%
Selenium (Se) 60.5 mcg 86.5%
Zinc (Zn) 20.3 mg 135.5%