Timber Lodge Steakhouse, Beef, Chuck, Clod Roast, Separable Lean And Fat, Trimmed To 1/4 Fat, All Grades, Cooked, Roasted

Oz ( 1 Serving )85 g
Lb454 g


Calories in 1 lb (454 g)
1098.7 calories, 630 from fat
 
Carbs
0 g
 
Proteins
110 g
 
Fat
70 g
 
Sat. Fat
26.1 g

KEY FACTS

(learn about health benefits or risks)
  • Timber Lodge Steakhouse, Beef, Chuck, Clod Roast, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Roasted has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Rich in vitamins and minerals (16.2%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Selenium (helps the regulation of hormones in the body), Zinc (important for eliminating acne), Phosphorus (helps provide effective digestion), Iron (a vital element for muscle health) and Vitamin B6 (reduces the risk of heart attack).
  • Timber Lodge Steakhouse, Beef, Chuck, Clod Roast, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Roasted contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (48% of DV/100g) and relatively high in saturated fat (29% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(2.4 cal/g)
High
Density
(16.2 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
220%
Protein
0%
Carbs
0%
Fiber
108%
Fat
130%
Saturated Fat
114%
Cholesterol
13%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps prevent Alzheimer's disease; Helps you to get a good night's sleep.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Stimulates the creation of antioxidants.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Timber Lodge Steakhouse, Beef, Chuck, Clod Roast, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Roasted

Serving Size: lb (454g)

* Amount Per Serving
Calories 1098.7 cal
Calories from Fat 630 cal
% Daily Value
Total Fat 70 g 107.7%
Saturated Fat 26.1 g 130.3%
Cholesterol 340.5 mg 113.5%
Sodium 304.2 mg 12.7%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 110 g 219.9%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 1.2 mg 57.9%
Vitamin B12 12.8 mcg 214.1%
Vitamin C 0 mg 0%
Vitamin D 1.8 mcg 0.5%
Vitamin E 0.6 mg 2.1%
Vitamin K 7.3 mcg 9.1%
 
Minerals
Calcium (Ca) 36.3 mg 3.6%
Copper (Cu) 0.4 mg 21.1%
Iron (Fe) 12.8 mg 70.9%
Magnesium (Mg) 90.8 mg 22.7%
Manganese (Mn) 0 mg 0.2%
Potassium (K) 1530 mg 43.7%
Phosphorus (P) 889.8 mg 89%
Selenium (Se) 128.5 mcg 183.5%
Zinc (Zn) 25.9 mg 172.8%