White potato, from fresh, mashed, made with fat |
✓ | Small (1-3/4\" To 2-1/4\" Dia, Raw) Yields | 110 g |
✓ | Medium (2-1/4\" To 3\" Dia, Raw) Yields | 147 g |
✓ | Large (3\" To 4-1/4\" Dia, Raw) Yields | 220 g |
✓ | Long Type (2-1/3\" Dia, 4-3/4\" Long, Raw) Yields | 243 g |
✓ | Cup | 210 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.2 %/g)
|
White potato, from fresh, mashed, made with fat
Serving Size: long type (2-1/3\" dia, 4-3/4\" long, raw) yields (243g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 260 cal | ||
| Calories from Fat | 64.8 cal | ||
| % Daily Value | |||
| Total Fat | 7.2 g | 11% | |
| Saturated Fat | 3.2 g | 15.9% | |
| Cholesterol | 9.7 mg | 3.2% | |
| Sodium | 682.8 mg | 28.5% | |
| Total Carbohydrate | 46.4 g | 15.5% | |
| Dietary Fiber | 4.1 g | 16.5% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 4 g | 8% | |
| Vitamins | |||
| Vitamin A | 243 IU | 4.9% | |
| Vitamin B6 | 0.8 mg | 40.3% | |
| Vitamin B12 | 0.5 mcg | 8.9% | |
| Vitamin C | 17.3 mg | 28.8% | |
| Vitamin D | 0.2 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 10.2 mcg | 12.8% | |
| Minerals | |||
| Calcium (Ca) | 21.9 mg | 2.4% | |
| Copper (Cu) | 0.4 mg | 19.3% | |
| Iron (Fe) | 0.7 mg | 4.1% | |
| Magnesium (Mg) | 46.2 mg | 11.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 763 mg | 21.8% | |
| Phosphorus (P) | 94.8 mg | 9.5% | |
| Selenium (Se) | 0.7 mcg | 1% | |
| Zinc (Zn) | 0.6 mg | 4.2% | |
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