Zucchini tacos |
✓ | 2 Half A | 426 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (46 %/cal)
|
Medium
Density (0.2 %/g)
|
Zucchini tacos
Serving Size: 2 half a (426g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 224.8 cal | ||
| Calories from Fat | 78.3 cal | ||
| % Daily Value | |||
| Total Fat | 8.7 g | 13.4% | |
| Saturated Fat | 2.6 g | 13% | |
| Cholesterol | 99.2 mg | 33.1% | |
| Sodium | 1219.3 mg | 50.8% | |
| Total Carbohydrate | 19.5 g | 6.5% | |
| Dietary Fiber | 5.4 g | 21.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 22.8 g | 45.5% | |
| Vitamins | |||
| Vitamin A | 2768.2 IU | 55.4% | |
| Vitamin B6 | 0.8 mg | 40.1% | |
| Vitamin B12 | 0.9 mcg | 14.2% | |
| Vitamin C | 52 mg | 86.6% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 1.1 mg | 3.8% | |
| Vitamin K | 14.7 mcg | 18.3% | |
| Minerals | |||
| Calcium (Ca) | 57.7 mg | 5.8% | |
| Copper (Cu) | 0.3 mg | 16.7% | |
| Iron (Fe) | 3 mg | 16.6% | |
| Magnesium (Mg) | 89.9 mg | 22.5% | |
| Manganese (Mn) | 2.2 mg | 107.6% | |
| Potassium (K) | 1064.4 mg | 30.4% | |
| Phosphorus (P) | 284.9 mg | 28.5% | |
| Selenium (Se) | 20.8 mcg | 29.7% | |
| Zinc (Zn) | 2.9 mg | 19.5% | |
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