Connors Steak and Seafood, Tomato Basil Pasta with Shrimp, Organic |
✓ | Grams | 100 g |
| Calories | Nutrition | Risky Content |
|
Very High
Density (9.4 cal/g)
|
High
Density (7.6 %/cal)
|
Very High
Density (2.4 %/g)
|
Connors Steak and Seafood, Tomato Basil Pasta with Shrimp, Organic
Serving Size: grams (100g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 943 cal | ||
| Calories from Fat | 369 cal | ||
| % Daily Value | |||
| Total Fat | 41 g | 63.1% | |
| Saturated Fat | 7.5 g | 37.5% | |
| Cholesterol | 225 mg | 75% | |
| Sodium | 1705 mg | 71% | |
| Total Carbohydrate | 98 g | 32.7% | |
| Dietary Fiber | 6.8 g | 27.2% | |
| Sugars (Added) | 18 g | 60% | |
| Protein | 48 g | 96% | |
| Vitamins | |||
| Vitamin A | 3450 IU | 69% | |
| Vitamin B6 | 0 mg | 1.4% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 60 mg | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 6.3 mcg | 7.9% | |
| Minerals | |||
| Calcium (Ca) | 280 mg | 28% | |
| Copper (Cu) | 0.1 mg | 6.1% | |
| Iron (Fe) | 9.4 mg | 52% | |
| Magnesium (Mg) | 21 mg | 5.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 89 mg | 2.5% | |
| Phosphorus (P) | 87 mg | 8.7% | |
| Selenium (Se) | 32.1 mcg | 45.9% | |
| Zinc (Zn) | 0.6 mg | 4.2% | |
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