Nongshim Chapagetti Chajang Noodles, 4.5 oz, 10 count |
✓ | Cup, Cooked | 160 g |
✓ | Oz, Dry, Yields | 74 g |
✓ | Cup, Dry, Yields | 110 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.5 cal/g)
|
Medium
Density (3.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Nongshim Chapagetti Chajang Noodles, 4.5 oz, 10 count
Serving Size: cup, dry, yields (110g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 497.6 cal | ||
| Calories from Fat | 170.1 cal | ||
| % Daily Value | |||
| Total Fat | 18.9 g | 29% | |
| Saturated Fat | 0.9 g | 4.3% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1046.8 mg | 43.6% | |
| Total Carbohydrate | 73.8 g | 24.6% | |
| Dietary Fiber | 3.4 g | 13.7% | |
| Sugars (Added) | 3.3 g | 11% | |
| Protein | 8.6 g | 17.2% | |
| Vitamins | |||
| Vitamin A | 6.6 IU | 0.1% | |
| Vitamin B6 | 0.1 mg | 2.5% | |
| Vitamin B12 | 0.1 mcg | 1.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 5.4% | |
| Iron (Fe) | 1.6 mg | 8.9% | |
| Magnesium (Mg) | 23.1 mg | 5.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 73.8 mg | 2.1% | |
| Phosphorus (P) | 83.6 mg | 8.4% | |
| Selenium (Se) | 26.2 mcg | 37.4% | |
| Zinc (Zn) | 0.7 mg | 4.8% | |
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