Noodle pudding |
✓ | Cup | 144 g |
✓ | Cubic Inch | 10 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.1 cal/g)
|
High
Density (9.9 %/cal)
|
Medium
Density (0.7 %/g)
|
Noodle pudding
Serving Size: cup (144g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 301 cal | ||
| Calories from Fat | 95.4 cal | ||
| % Daily Value | |||
| Total Fat | 10.6 g | 16.3% | |
| Saturated Fat | 2.4 g | 11.8% | |
| Cholesterol | 126.7 mg | 42.2% | |
| Sodium | 99.4 mg | 4.1% | |
| Total Carbohydrate | 44.6 g | 14.9% | |
| Dietary Fiber | 2.2 g | 8.6% | |
| Sugars (Added) | 13 g | 43.2% | |
| Protein | 8.6 g | 17.1% | |
| Vitamins | |||
| Vitamin A | 355.2 IU | 7.1% | |
| Vitamin B6 | 0.1 mg | 6% | |
| Vitamin B12 | 0.3 mcg | 4.8% | |
| Vitamin C | 2.3 mg | 3.8% | |
| Vitamin D | 0.7 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 7.5 mcg | 9.4% | |
| Minerals | |||
| Calcium (Ca) | 38.9 mg | 4.3% | |
| Copper (Cu) | 0.2 mg | 8.8% | |
| Iron (Fe) | 2.3 mg | 13% | |
| Magnesium (Mg) | 31.7 mg | 7.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 205.9 mg | 5.9% | |
| Phosphorus (P) | 149.8 mg | 15% | |
| Selenium (Se) | 32.8 mcg | 46.9% | |
| Zinc (Zn) | 1.1 mg | 7% | |
|
|