Recipe 2 |
✓ | Cup | 1320 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (34.1 %/cal)
|
Low
Density (0 %/g)
|
Recipe 2
Serving Size: Cup (1320g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 614.8 cal | ||
| Calories from Fat | 95.4 cal | ||
| % Daily Value | |||
| Total Fat | 10.6 g | 16.3% | |
| Saturated Fat | 0.7 g | 3.6% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 409.4 mg | 17.1% | |
| Total Carbohydrate | 110.6 g | 36.9% | |
| Dietary Fiber | 28 g | 112% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 33 g | 66% | |
| Vitamins | |||
| Vitamin A | 4999.5 IU | 100% | |
| Vitamin B6 | 1.8 mg | 89.8% | |
| Vitamin B12 | 1.9 mcg | 31.1% | |
| Vitamin C | 76.1 mg | 126.8% | |
| Vitamin D | 0.5 mcg | 0.1% | |
| Vitamin E | 3.3 mg | 10.9% | |
| Vitamin K | 257.5 mcg | 321.9% | |
| Minerals | |||
| Calcium (Ca) | 16.3 mg | 1.6% | |
| Copper (Cu) | 0.7 mg | 33.3% | |
| Iron (Fe) | 7.2 mg | 40.2% | |
| Magnesium (Mg) | 189.2 mg | 47.3% | |
| Manganese (Mn) | 0.2 mg | 11% | |
| Potassium (K) | 2189.3 mg | 62.6% | |
| Phosphorus (P) | 332.9 mg | 33.3% | |
| Selenium (Se) | 6.2 mcg | 8.9% | |
| Zinc (Zn) | 2.5 mg | 16.5% | |
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