Pie, oatmeal |
✓ | Pie (9\" Dia) | 915 g |
✓ | Piece (1/8 Of 9\" Dia) | 114 g |
✓ | Surface Inch | 14 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.9 cal/g)
|
Medium
Density (4.3 %/cal)
|
Very High
Density (1.8 %/g)
|
Pie, oatmeal
Serving Size: pie (9\" dia) (915g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 3568.5 cal | ||
| Calories from Fat | 1288.8 cal | ||
| % Daily Value | |||
| Total Fat | 143.2 g | 220.3% | |
| Saturated Fat | 33.2 g | 165.9% | |
| Cholesterol | 613.1 mg | 204.3% | |
| Sodium | 2205.2 mg | 91.9% | |
| Total Carbohydrate | 550.6 g | 183.5% | |
| Dietary Fiber | 12.8 g | 51.2% | |
| Sugars (Added) | 366 g | 1220% | |
| Protein | 46.5 g | 93% | |
| Vitamins | |||
| Vitamin A | 2562 IU | 51.2% | |
| Vitamin B6 | 0.4 mg | 20.1% | |
| Vitamin B12 | 1.2 mcg | 19.8% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 4.6 mcg | 1.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 97 mcg | 121.2% | |
| Minerals | |||
| Calcium (Ca) | 210.5 mg | 18.3% | |
| Copper (Cu) | 0.7 mg | 32.9% | |
| Iron (Fe) | 12.9 mg | 71.7% | |
| Magnesium (Mg) | 173.9 mg | 43.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 695.4 mg | 19.9% | |
| Phosphorus (P) | 823.5 mg | 82.4% | |
| Selenium (Se) | 125.4 mcg | 179.1% | |
| Zinc (Zn) | 7.9 mg | 52.5% | |
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