Pie, peach, two crust |
✓ | Pie (10\" Dia) | 1521 g |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Pie (8\" Dia) | 782 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
✓ | Cup | 186 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.2 cal/g)
|
Medium
Density (2.4 %/cal)
|
Medium
Density (0.3 %/g)
|
Pie, peach, two crust
Serving Size: pie (8\" dia) (782g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1743.9 cal | ||
| Calories from Fat | 703.8 cal | ||
| % Daily Value | |||
| Total Fat | 78.2 g | 120.3% | |
| Saturated Fat | 11.8 g | 59% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1517.1 mg | 63.2% | |
| Total Carbohydrate | 257.3 g | 85.8% | |
| Dietary Fiber | 6.3 g | 25% | |
| Sugars (Added) | 31.3 g | 104.3% | |
| Protein | 14.9 g | 29.7% | |
| Vitamins | |||
| Vitamin A | 260.7 IU | 5.2% | |
| Vitamin B6 | 0.2 mg | 9% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 7 mg | 11.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 25.8 mcg | 32.3% | |
| Minerals | |||
| Calcium (Ca) | 62.6 mg | 7.8% | |
| Copper (Cu) | 0.4 mg | 20.7% | |
| Iron (Fe) | 3.9 mg | 21.7% | |
| Magnesium (Mg) | 46.9 mg | 11.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 977.5 mg | 27.9% | |
| Phosphorus (P) | 172 mg | 17.2% | |
| Selenium (Se) | 10.2 mcg | 14.5% | |
| Zinc (Zn) | 0.7 mg | 4.7% | |
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