Pie, rhubarb, individual size or tart |
✓ | Tart | 117 g |
✓ | Individual Pie | 120 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.2 cal/g)
|
Medium
Density (5 %/cal)
|
Medium
Density (0.6 %/g)
|
Pie, rhubarb, individual size or tart
Serving Size: individual pie (120g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 381.6 cal | ||
| Calories from Fat | 184.5 cal | ||
| % Daily Value | |||
| Total Fat | 20.5 g | 31.6% | |
| Saturated Fat | 5.1 g | 25.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 440.4 mg | 18.4% | |
| Total Carbohydrate | 45.3 g | 15.1% | |
| Dietary Fiber | 1.8 g | 7.2% | |
| Sugars (Added) | 9.6 g | 32% | |
| Protein | 4.3 g | 8.6% | |
| Vitamins | |||
| Vitamin A | 8 IU | 0.2% | |
| Vitamin B6 | 0 mg | 1.3% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 1.4 mg | 2.4% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 23.4 mcg | 29.3% | |
| Minerals | |||
| Calcium (Ca) | 86.4 mg | 8.4% | |
| Copper (Cu) | 0.1 mg | 3.5% | |
| Iron (Fe) | 2 mg | 10.9% | |
| Magnesium (Mg) | 15.6 mg | 3.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 84 mg | 2.4% | |
| Phosphorus (P) | 46.8 mg | 4.7% | |
| Selenium (Se) | 13.9 mcg | 19.9% | |
| Zinc (Zn) | 0.3 mg | 2.2% | |
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