Tomato basil salad |
✓ | Serving | 370 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (54.2 %/cal)
|
Medium
Density (0.2 %/g)
|
Tomato basil salad
Serving Size: Serving (370g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 265.8 cal | ||
| Calories from Fat | 145.8 cal | ||
| % Daily Value | |||
| Total Fat | 16.2 g | 24.9% | |
| Saturated Fat | 9.9 g | 49.6% | |
| Cholesterol | 52.9 mg | 17.6% | |
| Sodium | 173.4 mg | 7.2% | |
| Total Carbohydrate | 20.9 g | 7% | |
| Dietary Fiber | 4.4 g | 17.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 25 g | 50% | |
| Vitamins | |||
| Vitamin A | 766.5 IU | 15.3% | |
| Vitamin B6 | 0.4 mg | 20.6% | |
| Vitamin B12 | 0.5 mcg | 8.7% | |
| Vitamin C | 29.4 mg | 49% | |
| Vitamin D | 0.9 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 306.9 mcg | 383.7% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 12.1% | |
| Iron (Fe) | 3 mg | 16.8% | |
| Magnesium (Mg) | 104.7 mg | 26.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 983.9 mg | 28.1% | |
| Phosphorus (P) | 988.8 mg | 98.9% | |
| Selenium (Se) | 13.9 mcg | 19.9% | |
| Zinc (Zn) | 3.5 mg | 23.3% | |
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