Fish, Tuna, Skipjack, Fresh, Dry Heat |
✓ | Fillet | 154 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (35.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Fish, Tuna, Skipjack, Fresh, Dry Heat
Serving Size: oz (85g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 112.2 cal | ||
| Calories from Fat | 9.9 cal | ||
| % Daily Value | |||
| Total Fat | 1.1 g | 1.7% | |
| Saturated Fat | 0.4 g | 1.8% | |
| Cholesterol | 51 mg | 17% | |
| Sodium | 40 mg | 1.7% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 24 g | 48% | |
| Vitamins | |||
| Vitamin A | 51 IU | 1% | |
| Vitamin B6 | 0.8 mg | 41.7% | |
| Vitamin B12 | 1.9 mcg | 31% | |
| Vitamin C | 0.9 mg | 1.4% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 31.5 mg | 3.1% | |
| Copper (Cu) | 0.1 mg | 4.7% | |
| Iron (Fe) | 1.4 mg | 7.6% | |
| Magnesium (Mg) | 37.4 mg | 9.4% | |
| Manganese (Mn) | 0 mg | 0.8% | |
| Potassium (K) | 443.7 mg | 12.7% | |
| Phosphorus (P) | 242.3 mg | 24.2% | |
| Selenium (Se) | 39.8 mcg | 56.8% | |
| Zinc (Zn) | 0.9 mg | 6% | |
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