Non-Frozen Seafood, Tilapia Ginger with Scallions and Seasoned Sauce, Wegmans, 10 oz |
✓ | Pan, Cooke | 283 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (157.8 %/cal)
|
Medium
Density (0.4 %/g)
|
Non-Frozen Seafood, Tilapia Ginger with Scallions and Seasoned Sauce, Wegmans, 10 oz
Serving Size: pan, cooke (283g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 219.6 cal | ||
| Calories from Fat | 45 cal | ||
| % Daily Value | |||
| Total Fat | 5 g | 8% | |
| Saturated Fat | 1.6 g | 8% | |
| Cholesterol | 59.9 mg | 20% | |
| Sodium | 1 mg | 71.9% | |
| Total Carbohydrate | 10 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 32 g | 63.9% | |
| Vitamins | |||
| Vitamin A | 2994.1 IU | 59.9% | |
| Vitamin B6 | 4.9 mg | 243.1% | |
| Vitamin B12 | 33 mcg | 550.4% | |
| Vitamin C | 3.6 mg | 6% | |
| Vitamin D | 96.5 mcg | 24.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.4 mcg | 4.2% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.6 mg | 27.9% | |
| Iron (Fe) | 2.7 mg | 15% | |
| Magnesium (Mg) | 237.7 mg | 59.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 3237.5 mg | 92.5% | |
| Phosphorus (P) | 2309.3 mg | 230.9% | |
| Selenium (Se) | 277.6 mcg | 396.6% | |
| Zinc (Zn) | 3.5 mg | 23% | |
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