Ocean perch, coated, fried

Small Fillet113 g
Medium Fillet170 g
Large Fillet255 g
Small Menpachi (yield After Cooking, Bone Removed)98 g
Medium Menpachi (yield After Cooking, Bone Removed)195 g
Large Menpachi (yield After Cooking, Bone Removed)292 g
Cup, Cooked, Flaked136 g
Oz, Boneless, Raw (yield After Cooking)27 g
Oz, Boneless, Cooked28 g
Oz, With Bone, Raw (yield After Cooking, Bone Removed)18 g
Oz, With Bone, Cooked (yield After Bone Removed)19 g
Cubic Inch, With Bone, Cooked (yield After Bone Removed)11 g
Cubic Inch, Boneless, Cooked17 g


Calories in 1 medium menpachi (yield after cooking, bone removed) (195 g)
407.6 calories, 201.6 from fat
 
Carbs
19 g
 
Proteins
30.9 g
 
Fat
22.4 g
 
Sat. Fat
3.5 g

KEY FACTS

(learn about health benefits or risks)
  • Ocean perch, coated, fried has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (13.4%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B12 (helps prevent Alzheimer's disease) and Vitamin K (helps prevent cancer).
  • Ocean perch, coated, fried contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (32% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(2.1 cal/g)
High
Density
(13.4 %/cal)
Medium
Density
(0.6 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
62%
Protein
6%
Carbs
5%
Fiber
35%
Fat
18%
Saturated Fat
51%
Cholesterol
47%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Stimulates the creation of antioxidants.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Ocean perch, coated, fried

Serving Size: medium menpachi (yield after cooking, bone removed) (195g)

* Amount Per Serving
Calories 407.6 cal
Calories from Fat 201.6 cal
% Daily Value
Total Fat 22.4 g 34.5%
Saturated Fat 3.5 g 17.6%
Cholesterol 152.1 mg 50.7%
Sodium 1131 mg 47.1%
Total Carbohydrate 19 g 6.3%
Dietary Fiber 1.2 g 4.7%
Sugars (Added) 0 g 0%
Protein 30.9 g 61.9%
 
Vitamins
Vitamin A 149.5 IU 3%
Vitamin B6 0.2 mg 8.3%
Vitamin B12 2.4 mcg 40.6%
Vitamin C 0 mg 0%
Vitamin D 2.3 mcg 0.6%
Vitamin E 0 mg 0%
Vitamin K 20.9 mcg 26.1%
 
Minerals
Calcium (Ca) 105.3 mg 9.8%
Copper (Cu) 0.1 mg 5.8%
Iron (Fe) 2 mg 10.9%
Magnesium (Mg) 50.7 mg 12.7%
Manganese (Mn) 0 mg 0%
Potassium (K) 384.2 mg 11%
Phosphorus (P) 485.6 mg 48.6%
Selenium (Se) 59.1 mcg 84.4%
Zinc (Zn) 1.1 mg 7.3%