Pike, coated, fried |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Steak | 227 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.2 cal/g)
|
High
Density (13.2 %/cal)
|
Medium
Density (0.5 %/g)
|
Pike, coated, fried
Serving Size: medium fillet (227g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 492.6 cal | ||
| Calories from Fat | 220.5 cal | ||
| % Daily Value | |||
| Total Fat | 24.5 g | 37.6% | |
| Saturated Fat | 3.8 g | 19% | |
| Cholesterol | 152.1 mg | 50.7% | |
| Sodium | 803.6 mg | 33.5% | |
| Total Carbohydrate | 22.1 g | 7.4% | |
| Dietary Fiber | 1.4 g | 5.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 43.5 g | 87.1% | |
| Vitamins | |||
| Vitamin A | 227 IU | 4.5% | |
| Vitamin B6 | 0.3 mg | 13.4% | |
| Vitamin B12 | 3.7 mcg | 61.7% | |
| Vitamin C | 5.9 mg | 9.8% | |
| Vitamin D | 5.2 mcg | 1.3% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 24.3 mcg | 30.4% | |
| Minerals | |||
| Calcium (Ca) | 177.1 mg | 18.2% | |
| Copper (Cu) | 0.2 mg | 9.6% | |
| Iron (Fe) | 2.9 mg | 16.3% | |
| Magnesium (Mg) | 74.9 mg | 18.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 585.7 mg | 16.7% | |
| Phosphorus (P) | 513 mg | 51.3% | |
| Selenium (Se) | 38.1 mcg | 54.5% | |
| Zinc (Zn) | 2 mg | 13.3% | |
|
|