Pompano, coated, fried |
✓ | Small Fillet | 113 g |
✓ | Medium Fillet | 170 g |
✓ | Large Fillet | 255 g |
✓ | Small Butterfish (yield After Cooking, Bone Removed) | 41 g |
✓ | Medium Butterfish (yield After Cooking, Bone Removed) | 82 g |
✓ | Large Butterfish (yield After Cooking, Bone Removed) | 163 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.8 cal/g)
|
High
Density (11.3 %/cal)
|
Medium
Density (0.6 %/g)
|
Pompano, coated, fried
Serving Size: cup, cooked, flaked (136g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 382.2 cal | ||
| Calories from Fat | 222.3 cal | ||
| % Daily Value | |||
| Total Fat | 24.7 g | 38% | |
| Saturated Fat | 6.2 g | 30.8% | |
| Cholesterol | 104.7 mg | 34.9% | |
| Sodium | 514.1 mg | 21.4% | |
| Total Carbohydrate | 13.2 g | 4.4% | |
| Dietary Fiber | 0.8 g | 3.3% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 25.2 g | 50.4% | |
| Vitamins | |||
| Vitamin A | 199.5 IU | 4% | |
| Vitamin B6 | 0.2 mg | 12.3% | |
| Vitamin B12 | 1.3 mcg | 21.3% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 12.9 mcg | 3.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 14.6 mcg | 18.2% | |
| Minerals | |||
| Calcium (Ca) | 66.6 mg | 6.8% | |
| Copper (Cu) | 0.1 mg | 5% | |
| Iron (Fe) | 1.8 mg | 10% | |
| Magnesium (Mg) | 40.8 mg | 10.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 491 mg | 14% | |
| Phosphorus (P) | 278.8 mg | 27.9% | |
| Selenium (Se) | 50.3 mcg | 71.9% | |
| Zinc (Zn) | 1.3 mg | 8.3% | |
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