Salmon, coated, baked or broiled, made without fat |
✓ | Small Fillet | 170 g |
✓ | Medium Fillet | 227 g |
✓ | Large Fillet | 340 g |
✓ | Cup, Cooked, Flaked | 136 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 27 g |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, With Bone, Raw (yield After Cooking, Bone Removed) | 18 g |
✓ | Oz, With Bone, Cooked (yield After Bone Removed) | 19 g |
✓ | Cubic Inch, With Bone, Cooked (yield After Bone Removed) | 11 g |
✓ | Cubic Inch, Boneless, Cooked | 17 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
High
Density (22.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Salmon, coated, baked or broiled, made without fat
Serving Size: large fillet (340g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 659.6 cal | ||
| Calories from Fat | 154.8 cal | ||
| % Daily Value | |||
| Total Fat | 17.2 g | 26.4% | |
| Saturated Fat | 3.6 g | 17.9% | |
| Cholesterol | 156.4 mg | 52.1% | |
| Sodium | 1465.4 mg | 61.1% | |
| Total Carbohydrate | 44.5 g | 14.8% | |
| Dietary Fiber | 2 g | 8.2% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 76.2 g | 152.5% | |
| Vitamins | |||
| Vitamin A | 430.7 IU | 8.6% | |
| Vitamin B6 | 1.9 mg | 94% | |
| Vitamin B12 | 12.6 mcg | 210.2% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 36.7 mcg | 9.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.4 mcg | 4.3% | |
| Minerals | |||
| Calcium (Ca) | 129.2 mg | 13.6% | |
| Copper (Cu) | 0.3 mg | 16.5% | |
| Iron (Fe) | 4 mg | 22.1% | |
| Magnesium (Mg) | 112.2 mg | 28.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1366.8 mg | 39.1% | |
| Phosphorus (P) | 982.6 mg | 98.3% | |
| Selenium (Se) | 122.7 mcg | 175.3% | |
| Zinc (Zn) | 2.1 mg | 13.8% | |
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