Skippers Brisling, in Tomato Sauce, John West, 3.7 oz |
✓ | Can | 106 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
High
Density (28.7 %/cal)
|
Medium
Density (0.6 %/g)
|
Skippers Brisling, in Tomato Sauce, John West, 3.7 oz
Serving Size: can (106g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 200 cal | ||
| Calories from Fat | 126 cal | ||
| % Daily Value | |||
| Total Fat | 14 g | 21% | |
| Saturated Fat | 2.8 g | 14% | |
| Cholesterol | 60 mg | 19% | |
| Sodium | 530 mg | 22% | |
| Total Carbohydrate | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 2.1 g | 7.1% | |
| Protein | 16 g | 32% | |
| Vitamins | |||
| Vitamin A | 100.2 IU | 2% | |
| Vitamin B6 | 0.4 mg | 19.9% | |
| Vitamin B12 | 7.7 mcg | 128.8% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 14.6 mcg | 3.7% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.6 mcg | 4.5% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 4.2% | |
| Iron (Fe) | 1.4 mg | 8% | |
| Magnesium (Mg) | 63.6 mg | 15.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 364.6 mg | 10.4% | |
| Phosphorus (P) | 198.2 mg | 19.8% | |
| Selenium (Se) | 44.1 mcg | 63% | |
| Zinc (Zn) | 0.7 mg | 4.5% | |
|
|