Tilapia, Veracruz Style, Freshly Wholesome Gourmet, 12 oz |
✓ | Tray | 340 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (28.3 %/cal)
|
Medium
Density (0.3 %/g)
|
Tilapia, Veracruz Style, Freshly Wholesome Gourmet, 12 oz
Serving Size: tray (340g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 509.7 cal | ||
| Calories from Fat | 198 cal | ||
| % Daily Value | |||
| Total Fat | 22 g | 33% | |
| Saturated Fat | 3.6 g | 18% | |
| Cholesterol | 55 mg | 19% | |
| Sodium | 659.6 mg | 28% | |
| Total Carbohydrate | 51 g | 17% | |
| Dietary Fiber | 3 g | 11% | |
| Sugars (Added) | 6.8 g | 22.7% | |
| Protein | 27 g | 54% | |
| Vitamins | |||
| Vitamin A | 1249.5 IU | 25% | |
| Vitamin B6 | 0.5 mg | 25.5% | |
| Vitamin B12 | 12 mcg | 199.5% | |
| Vitamin C | 48 mg | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 128.5 mcg | 160.7% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.3 mg | 16.2% | |
| Iron (Fe) | 2.7 mg | 15% | |
| Magnesium (Mg) | 78.2 mg | 19.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 711.9 mg | 20.2% | |
| Phosphorus (P) | 486.2 mg | 48.6% | |
| Selenium (Se) | 60.5 mcg | 86.5% | |
| Zinc (Zn) | 2.1 mg | 13.8% | |
|
|