Lobster, baked or broiled, fat not added in cooking |
✓ | Small Lobster (1 Lb Live Weight) (yield After Cooking, Shell Removed) | 118 g |
✓ | Medium Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Large Lobster (4 Lb Live Weight) (yield After Cooking, Shell Removed) | 472 g |
✓ | Oz, Without Shell, Cooked | 28 g |
✓ | Oz, Raw, Without Shell, Yield After Cooking | 23 g |
✓ | Cup, Cooked, Diced | 145 g |
✓ | Lobster Tail (8 Oz), Fresh (yield After Cooking, Shell Removed) | 125 g |
✓ | Lobster Tail (8 Oz), Frozen (yield After Cooking, Shell Removed) | 104 g |
✓ | Medium Spiny Or Rock Lobster (2.5 Lb Live Weight) (yield After Cooking, Shell Removed) | 295 g |
✓ | Spiny Or Rock Lobster Tail (8 Oz) Frozen (yield After Cooking, Shell Removed) | 104 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (64.2 %/cal)
|
Medium
Density (0.8 %/g)
|
Lobster, baked or broiled, fat not added in cooking
Serving Size: lobster tail (8 oz), frozen (yield after cooking, shell removed) (104g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 98.8 cal | ||
| Calories from Fat | 9 cal | ||
| % Daily Value | |||
| Total Fat | 1 g | 1.5% | |
| Saturated Fat | 0.2 g | 1.2% | |
| Cholesterol | 162.2 mg | 54.1% | |
| Sodium | 766.5 mg | 31.9% | |
| Total Carbohydrate | 0.1 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 21.1 g | 42.2% | |
| Vitamins | |||
| Vitamin A | 3.5 IU | 0.1% | |
| Vitamin B6 | 0.1 mg | 6.3% | |
| Vitamin B12 | 1.5 mcg | 25.3% | |
| Vitamin C | 0.5 mg | 0.9% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 107.1 mg | 10.4% | |
| Copper (Cu) | 1.7 mg | 86.2% | |
| Iron (Fe) | 0.3 mg | 1.8% | |
| Magnesium (Mg) | 48.9 mg | 12.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 256.9 mg | 7.3% | |
| Phosphorus (P) | 205.9 mg | 20.6% | |
| Selenium (Se) | 81.2 mcg | 116% | |
| Zinc (Zn) | 4.5 mg | 30.1% | |
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