Squid, Fried |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.8 cal/g)
|
High
Density (31.8 %/cal)
|
High
Density (1.1 %/g)
|
Squid, Fried
Serving Size: oz (85g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 148.8 cal | ||
| Calories from Fat | 57.6 cal | ||
| % Daily Value | |||
| Total Fat | 6.4 g | 9.8% | |
| Saturated Fat | 1.6 g | 8% | |
| Cholesterol | 221 mg | 73.7% | |
| Sodium | 260.1 mg | 10.8% | |
| Total Carbohydrate | 6.6 g | 2.2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 15.2 g | 30.5% | |
| Vitamins | |||
| Vitamin A | 29.8 IU | 0.6% | |
| Vitamin B6 | 0 mg | 2.5% | |
| Vitamin B12 | 1 mcg | 17.4% | |
| Vitamin C | 3.6 mg | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 33.2 mg | 3.3% | |
| Copper (Cu) | 1.8 mg | 89.8% | |
| Iron (Fe) | 0.9 mg | 4.8% | |
| Magnesium (Mg) | 32.3 mg | 8.1% | |
| Manganese (Mn) | 0.1 mg | 3% | |
| Potassium (K) | 237.2 mg | 6.8% | |
| Phosphorus (P) | 213.4 mg | 21.3% | |
| Selenium (Se) | 44 mcg | 62.9% | |
| Zinc (Zn) | 1.5 mg | 9.9% | |
|
|