Utz, Baked Potato Crisps, B-B-Q Flavor |
✓ | Crisps | 27 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.5 cal/g)
|
High
Density (6.9 %/cal)
|
Medium
Density (0.7 %/g)
|
Utz, Baked Potato Crisps, B-B-Q Flavor
Serving Size: crisps (27g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 120.9 cal | ||
| Calories from Fat | 27 cal | ||
| % Daily Value | |||
| Total Fat | 3 g | 4.7% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 241.8 mg | 10.1% | |
| Total Carbohydrate | 22.2 g | 7.4% | |
| Dietary Fiber | 2 g | 8.1% | |
| Sugars (Added) | 3 g | 9.9% | |
| Protein | 2 g | 4.1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.1 mg | 4.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 1.1 mg | 3.8% | |
| Vitamin K | 4.7 mcg | 5.9% | |
| Minerals | |||
| Calcium (Ca) | 20.1 mg | 2% | |
| Copper (Cu) | 0.1 mg | 3.1% | |
| Iron (Fe) | 0.4 mg | 1.9% | |
| Magnesium (Mg) | 8.1 mg | 2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 57.9 mg | 1.9% | |
| Phosphorus (P) | 57.1 mg | 5.7% | |
| Selenium (Se) | 0.3 mcg | 0.4% | |
| Zinc (Zn) | 0.1 mg | 0.9% | |
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