Bell Pepper Soup |
✓ | Cup | 3752 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.2 cal/g)
|
High
Density (21.4 %/cal)
|
Medium
Density (0.2 %/g)
|
Bell Pepper Soup
Serving Size: Cup (3752g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 4491.7 cal | ||
| Calories from Fat | 1094.4 cal | ||
| % Daily Value | |||
| Total Fat | 121.6 g | 187% | |
| Saturated Fat | 43.5 g | 217.5% | |
| Cholesterol | 772.6 mg | 257.5% | |
| Sodium | 7336.9 mg | 305.7% | |
| Total Carbohydrate | 533.9 g | 178% | |
| Dietary Fiber | 35.3 g | 141% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 316.2 g | 632.4% | |
| Vitamins | |||
| Vitamin A | 2457.9 IU | 49.2% | |
| Vitamin B6 | 6.8 mg | 340.9% | |
| Vitamin B12 | 26.5 mcg | 440.9% | |
| Vitamin C | 448.2 mg | 747% | |
| Vitamin D | 1.8 mcg | 0.5% | |
| Vitamin E | 4.5 mg | 14.9% | |
| Vitamin K | 550.2 mcg | 687.8% | |
| Minerals | |||
| Calcium (Ca) | 203 mg | 20.3% | |
| Copper (Cu) | 3.3 mg | 167.3% | |
| Iron (Fe) | 60.4 mg | 335.3% | |
| Magnesium (Mg) | 639.4 mg | 159.9% | |
| Manganese (Mn) | 5.4 mg | 272.3% | |
| Potassium (K) | 8585.4 mg | 245.3% | |
| Phosphorus (P) | 3297.6 mg | 329.8% | |
| Selenium (Se) | 281.7 mcg | 402.4% | |
| Zinc (Zn) | 66.9 mg | 445.8% | |
|
|