Chicken or turkey vegetable soup, canned, prepared with water or ready-to-serve |
✓ | Cup | 240 g |
✓ | Can (19 Oz), Ready-to-serve | 539 g |
✓ | Microwave Bowl | 434 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.3 cal/g)
|
High
Density (20.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Chicken or turkey vegetable soup, canned, prepared with water or ready-to-serve
Serving Size: can (19 oz), ready-to-serve (539g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 177.9 cal | ||
| Calories from Fat | 35.1 cal | ||
| % Daily Value | |||
| Total Fat | 3.9 g | 6.1% | |
| Saturated Fat | 0.7 g | 3.3% | |
| Cholesterol | 16.2 mg | 5.4% | |
| Sodium | 1536.2 mg | 64% | |
| Total Carbohydrate | 25.2 g | 8.4% | |
| Dietary Fiber | 4.9 g | 19.4% | |
| Sugars (Added) | 5.4 g | 18% | |
| Protein | 10.6 g | 21.2% | |
| Vitamins | |||
| Vitamin A | 934.3 IU | 18.7% | |
| Vitamin B6 | 0.4 mg | 19.4% | |
| Vitamin B12 | 0.6 mcg | 9.9% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 11.9 mcg | 14.8% | |
| Minerals | |||
| Calcium (Ca) | 75.5 mg | 5.4% | |
| Copper (Cu) | 0.1 mg | 6.2% | |
| Iron (Fe) | 1.3 mg | 7.5% | |
| Magnesium (Mg) | 43.1 mg | 10.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 716.9 mg | 20.5% | |
| Phosphorus (P) | 188.7 mg | 18.9% | |
| Selenium (Se) | 16.2 mcg | 23.1% | |
| Zinc (Zn) | 1.2 mg | 7.9% | |
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