Noodle Bowl, Korean Sweet Chili, Annie Chun's, 7.9 oz |
✓ | Bowl | 225 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
Medium
Density (3.2 %/cal)
|
Medium
Density (0.4 %/g)
|
Noodle Bowl, Korean Sweet Chili, Annie Chun's, 7.9 oz
Serving Size: bowl (225g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 420 cal | ||
| Calories from Fat | 63 cal | ||
| % Daily Value | |||
| Total Fat | 7 g | 11% | |
| Saturated Fat | 4 g | 20% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 990 mg | 42% | |
| Total Carbohydrate | 77 g | 26% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 11.3 g | 37.5% | |
| Protein | 14 g | 28% | |
| Vitamins | |||
| Vitamin A | 750.4 IU | 15% | |
| Vitamin B6 | 0 mg | 0.6% | |
| Vitamin B12 | 0.1 mcg | 1.5% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.2 mcg | 3.9% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 3.2% | |
| Iron (Fe) | 1.8 mg | 10.2% | |
| Magnesium (Mg) | 11.3 mg | 2.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 0 mg | 0% | |
| Phosphorus (P) | 38.3 mg | 3.8% | |
| Selenium (Se) | 7.9 mcg | 11.3% | |
| Zinc (Zn) | 0.2 mg | 1.5% | |
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