Red Lentil Soup, with Cumin, Alwadi Al Akhdar, 13.5 oz |
✓ | Cup | 191 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (14.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Red Lentil Soup, with Cumin, Alwadi Al Akhdar, 13.5 oz
Serving Size: cup (191g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 184.7 cal | ||
| Calories from Fat | 45 cal | ||
| % Daily Value | |||
| Total Fat | 5 g | 8% | |
| Saturated Fat | 0.6 g | 3% | |
| Cholesterol | 5.7 mg | 1.9% | |
| Sodium | 640.8 mg | 27% | |
| Total Carbohydrate | 24.9 g | 8% | |
| Dietary Fiber | 5 g | 19% | |
| Sugars (Added) | 5.7 g | 19.1% | |
| Protein | 10 g | 20% | |
| Vitamins | |||
| Vitamin A | 349.5 IU | 7% | |
| Vitamin B6 | 0.1 mg | 4% | |
| Vitamin B12 | 0.1 mcg | 2.2% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 15.9 mcg | 19.8% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 8.8% | |
| Iron (Fe) | 3.8 mg | 21% | |
| Magnesium (Mg) | 38.2 mg | 9.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 317.1 mg | 9.1% | |
| Phosphorus (P) | 118.4 mg | 11.8% | |
| Selenium (Se) | 8.6 mcg | 12.3% | |
| Zinc (Zn) | 1.1 mg | 7.6% | |
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