Soup, Beer Cheese, Lunds & Byerlys, 10 oz |
✓ | Oz | 283 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.4 cal/g)
|
Medium
Density (4.5 %/cal)
|
Medium
Density (0.7 %/g)
|
Soup, Beer Cheese, Lunds & Byerlys, 10 oz
Serving Size: oz (283g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 410 cal | ||
| Calories from Fat | 288 cal | ||
| % Daily Value | |||
| Total Fat | 32 g | 49% | |
| Saturated Fat | 20.2 g | 101% | |
| Cholesterol | 100 mg | 34% | |
| Sodium | 1 mg | 44% | |
| Total Carbohydrate | 16 g | 5% | |
| Dietary Fiber | 1.2 g | 5% | |
| Sugars (Added) | 2.8 g | 9.4% | |
| Protein | 14 g | 28% | |
| Vitamins | |||
| Vitamin A | 1249.4 IU | 25% | |
| Vitamin B6 | 0.1 mg | 5.9% | |
| Vitamin B12 | 0.1 mcg | 0.9% | |
| Vitamin C | 3 mg | 5% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 6.5 mcg | 8.1% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 5.7% | |
| Iron (Fe) | 0.4 mg | 2.5% | |
| Magnesium (Mg) | 14.2 mg | 3.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 212.3 mg | 7.1% | |
| Phosphorus (P) | 53.8 mg | 5.4% | |
| Selenium (Se) | 10.5 mcg | 15% | |
| Zinc (Zn) | 0.5 mg | 3% | |
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