Tomato soup, canned, reduced sodium, prepared with milk |
✓ | Cup | 248 g |
✓ | Can (10.75 Oz), Prepared To Directions | 602 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.6 cal/g)
|
High
Density (21.5 %/cal)
|
Medium
Density (0.2 %/g)
|
Tomato soup, canned, reduced sodium, prepared with milk
Serving Size: can (10.75 oz), prepared to directions (602g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 343.1 cal | ||
| Calories from Fat | 66.6 cal | ||
| % Daily Value | |||
| Total Fat | 7.4 g | 11.4% | |
| Saturated Fat | 3.9 g | 19.7% | |
| Cholesterol | 24.1 mg | 8% | |
| Sodium | 198.7 mg | 8.3% | |
| Total Carbohydrate | 55 g | 18.3% | |
| Dietary Fiber | 3.6 g | 14.4% | |
| Sugars (Added) | 24.1 g | 80.3% | |
| Protein | 14.7 g | 29.4% | |
| Vitamins | |||
| Vitamin A | 742.5 IU | 14.8% | |
| Vitamin B6 | 0.4 mg | 18.1% | |
| Vitamin B12 | 1.2 mcg | 20.1% | |
| Vitamin C | 39.1 mg | 65.2% | |
| Vitamin D | 3.6 mcg | 0.9% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 10.2 mcg | 12.8% | |
| Minerals | |||
| Calcium (Ca) | 397.3 mg | 42.1% | |
| Copper (Cu) | 0.5 mg | 25.9% | |
| Iron (Fe) | 3.4 mg | 19.1% | |
| Magnesium (Mg) | 72.2 mg | 18.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1113.7 mg | 31.8% | |
| Phosphorus (P) | 361.2 mg | 36.1% | |
| Selenium (Se) | 24.7 mcg | 35.3% | |
| Zinc (Zn) | 2 mg | 13.6% | |
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