Yukgaejang |
✓ | Bowl | 400 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
Medium
Density (2.5 %/cal)
|
Low
Density (0 %/g)
|
Yukgaejang
Serving Size: Bowl (400g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 440 cal | ||
| Calories from Fat | 324 cal | ||
| % Daily Value | |||
| Total Fat | 36 g | 55.4% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 12 mg | 0.5% | |
| Total Carbohydrate | 4 g | 1.3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 28 g | 56% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0 mg | 0% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0 mg | 2% | |
| Iron (Fe) | 0.1 mg | 0.4% | |
| Magnesium (Mg) | 12 mg | 3% | |
| Manganese (Mn) | 0.9 mg | 43.8% | |
| Potassium (K) | 148 mg | 4.2% | |
| Phosphorus (P) | 4 mg | 0.4% | |
| Selenium (Se) | 0 mcg | 0% | |
| Zinc (Zn) | 0.1 mg | 0.5% | |
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