Basella |
✓ | Serving | 100 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.2 cal/g)
|
High
Density (671.5 %/cal)
|
Low
Density (0 %/g)
|
Basella
Serving Size: Serving (100g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 19 cal | ||
| Calories from Fat | 2.7 cal | ||
| % Daily Value | |||
| Total Fat | 0.3 g | 0.5% | |
| Saturated Fat | 0 g | 0.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 20 mg | 0.8% | |
| Total Carbohydrate | 3.4 g | 1.1% | |
| Dietary Fiber | 3.2 g | 12.8% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 1.8 g | 3.6% | |
| Vitamins | |||
| Vitamin A | 2500 IU | 50% | |
| Vitamin B6 | 0.4 mg | 18% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 73.8 mg | 123% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 2 mg | 6.7% | |
| Vitamin K | 257.5 mcg | 321.9% | |
| Minerals | |||
| Calcium (Ca) | 110 mg | 11% | |
| Copper (Cu) | 0.2 mg | 8.3% | |
| Iron (Fe) | 1.6 mg | 9% | |
| Magnesium (Mg) | 72 mg | 18% | |
| Manganese (Mn) | 0.7 mg | 35% | |
| Potassium (K) | 385 mg | 11% | |
| Phosphorus (P) | 70 mg | 7% | |
| Selenium (Se) | 0.9 mcg | 1.3% | |
| Zinc (Zn) | 0.8 mg | 5% | |
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