Carrots |
✓ | Cup Chopped | 128 g |
✓ | Cup Grated | 110 g |
✓ | Cup Strips Or Slices | 122 g |
✓ | Large | 72 g |
✓ | Medium | 61 g |
✓ | Small | 50 g |
✓ | Slice | 3 g |
✓ | Strip Large | 7 g |
✓ | Strip Medium | 4 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (201.2 %/cal)
|
Low
Density (0 %/g)
|
Carrots
Serving Size: medium (61g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 25 cal | ||
| Calories from Fat | 0.9 cal | ||
| % Daily Value | |||
| Total Fat | 0.1 g | 0.2% | |
| Saturated Fat | 0 g | 0.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 42.1 mg | 1.8% | |
| Total Carbohydrate | 5.8 g | 1.9% | |
| Dietary Fiber | 1.7 g | 6.8% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 0.6 g | 1.1% | |
| Vitamins | |||
| Vitamin A | 10190.7 IU | 203.8% | |
| Vitamin B6 | 0.1 mg | 4.2% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 3.6 mg | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0.4 mg | 1.3% | |
| Vitamin K | 8.1 mcg | 10.1% | |
| Minerals | |||
| Calcium (Ca) | 20.1 mg | 2% | |
| Copper (Cu) | 0 mg | 1.4% | |
| Iron (Fe) | 0.2 mg | 1% | |
| Magnesium (Mg) | 7.3 mg | 1.8% | |
| Manganese (Mn) | 0.1 mg | 4.4% | |
| Potassium (K) | 195.2 mg | 5.6% | |
| Phosphorus (P) | 21.4 mg | 2.1% | |
| Selenium (Se) | 0.1 mcg | 0.1% | |
| Zinc (Zn) | 0.1 mg | 1% | |
|
|