Kale, cooked, from frozen, fat not added in cooking |
✓ | Cup, Frozen | 130 g |
✓ | 10 Oz Frozen Package Yields | 255 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.3 cal/g)
|
High
Density (825 %/cal)
|
Low
Density (0.1 %/g)
|
Kale, cooked, from frozen, fat not added in cooking
Serving Size: cup, frozen (130g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 39 cal | ||
| Calories from Fat | 5.4 cal | ||
| % Daily Value | |||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.1 g | 0.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 388.7 mg | 16.2% | |
| Total Carbohydrate | 6.7 g | 2.2% | |
| Dietary Fiber | 2.6 g | 10.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 3.7 g | 7.3% | |
| Vitamins | |||
| Vitamin A | 3163.3 IU | 63.3% | |
| Vitamin B6 | 0.1 mg | 5.5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 32.5 mg | 54.2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1138.2 mcg | 1422.7% | |
| Minerals | |||
| Calcium (Ca) | 178.1 mg | 18.2% | |
| Copper (Cu) | 0.1 mg | 3.1% | |
| Iron (Fe) | 1.2 mg | 6.8% | |
| Magnesium (Mg) | 23.4 mg | 5.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 414.7 mg | 11.8% | |
| Phosphorus (P) | 36.4 mg | 3.6% | |
| Selenium (Se) | 1.2 mcg | 1.7% | |
| Zinc (Zn) | 0.2 mg | 1.6% | |
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