Leeks, Boiled, Without Salt |
✓ | Leek | 124 g |
✓ | Cup, Chopped Or Diced | 26 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.3 cal/g)
|
High
Density (64.3 %/cal)
|
Low
Density (0 %/g)
|
Leeks, Boiled, Without Salt
Serving Size: leek (124g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 38.4 cal | ||
| Calories from Fat | 1.8 cal | ||
| % Daily Value | |||
| Total Fat | 0.2 g | 0.4% | |
| Saturated Fat | 0 g | 0.2% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 12.4 mg | 0.5% | |
| Total Carbohydrate | 9.4 g | 3.1% | |
| Dietary Fiber | 1.2 g | 5% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 1 g | 2% | |
| Vitamins | |||
| Vitamin A | 1006.9 IU | 20.1% | |
| Vitamin B6 | 0.1 mg | 7% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 5.2 mg | 8.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0.6 mg | 2.1% | |
| Vitamin K | 31.5 mcg | 39.4% | |
| Minerals | |||
| Calcium (Ca) | 37.2 mg | 3.7% | |
| Copper (Cu) | 0.1 mg | 3.8% | |
| Iron (Fe) | 1.4 mg | 7.6% | |
| Magnesium (Mg) | 17.4 mg | 4.3% | |
| Manganese (Mn) | 0.3 mg | 15.3% | |
| Potassium (K) | 107.9 mg | 3.1% | |
| Phosphorus (P) | 21.1 mg | 2.1% | |
| Selenium (Se) | 0.6 mcg | 0.9% | |
| Zinc (Zn) | 0.1 mg | 0.5% | |
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