Sweet potato, boiled with peel, peel not eaten, fat not added in cooking |
✓ | Small | 78 g |
✓ | Medium (2\" Dia, 5\" Long, Raw) | 156 g |
✓ | Large | 182 g |
✓ | Cup | 200 g |
✓ | Oz, Raw, Yields | 26 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (32 %/cal)
|
Low
Density (0.1 %/g)
|
Sweet potato, boiled with peel, peel not eaten, fat not added in cooking
Serving Size: medium (2\" dia, 5\" long, raw) (156g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 118.6 cal | ||
| Calories from Fat | 1.8 cal | ||
| % Daily Value | |||
| Total Fat | 0.2 g | 0.3% | |
| Saturated Fat | 0 g | 0.2% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 424.3 mg | 17.7% | |
| Total Carbohydrate | 27.5 g | 9.2% | |
| Dietary Fiber | 3.9 g | 15.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 2.1 g | 4.2% | |
| Vitamins | |||
| Vitamin A | 4066.4 IU | 81.3% | |
| Vitamin B6 | 0.3 mg | 12.8% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 19.8 mg | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.3 mcg | 4.1% | |
| Minerals | |||
| Calcium (Ca) | 42.1 mg | 4.7% | |
| Copper (Cu) | 0.1 mg | 7.3% | |
| Iron (Fe) | 1.1 mg | 6.2% | |
| Magnesium (Mg) | 28.1 mg | 7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 357.2 mg | 10.2% | |
| Phosphorus (P) | 49.9 mg | 5% | |
| Selenium (Se) | 0.3 mcg | 0.4% | |
| Zinc (Zn) | 0.3 mg | 2.1% | |
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