Sweet potato, boiled, without peel, fat added in cooking |
✓ | Small | 81 g |
✓ | Medium (2\" Dia, 5\" Long, Raw) | 156 g |
✓ | Large | 181 g |
✓ | Cup | 205 g |
✓ | Oz, Raw, Yields | 27 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.9 cal/g)
|
High
Density (29.9 %/cal)
|
Low
Density (0.1 %/g)
|
Sweet potato, boiled, without peel, fat added in cooking
Serving Size: cup (205g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 184.5 cal | ||
| Calories from Fat | 36 cal | ||
| % Daily Value | |||
| Total Fat | 4 g | 6.2% | |
| Saturated Fat | 0.8 g | 4.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 580.2 mg | 24.2% | |
| Total Carbohydrate | 35.1 g | 11.7% | |
| Dietary Fiber | 4.9 g | 19.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 2.7 g | 5.4% | |
| Vitamins | |||
| Vitamin A | 5350.5 IU | 107% | |
| Vitamin B6 | 0.6 mg | 28.1% | |
| Vitamin B12 | 0.7 mcg | 11.3% | |
| Vitamin C | 25.2 mg | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 10.5 mcg | 13.1% | |
| Minerals | |||
| Calcium (Ca) | 55.4 mg | 6.2% | |
| Copper (Cu) | 0.2 mg | 9.3% | |
| Iron (Fe) | 1.4 mg | 8% | |
| Magnesium (Mg) | 34.9 mg | 8.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 457.2 mg | 13.1% | |
| Phosphorus (P) | 63.6 mg | 6.4% | |
| Selenium (Se) | 0.4 mcg | 0.6% | |
| Zinc (Zn) | 0.4 mg | 2.6% | |
|
|