Rabbit, breaded, fried |
✓ | Oz, Boneless, Cooked | 28 g |
✓ | Oz, Boneless, Raw (yield After Cooking) | 30 g |
✓ | Cup, Cooked, Diced | 140 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.5 cal/g)
|
High
Density (19.6 %/cal)
|
Medium
Density (0.6 %/g)
|
Rabbit, breaded, fried
Serving Size: cup, cooked, diced (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 347.2 cal | ||
Calories from Fat | 153 cal | ||
% Daily Value | |||
Total Fat | 17 g | 26.2% | |
Saturated Fat | 4.7 g | 23.7% | |
Cholesterol | 106.4 mg | 35.5% | |
Sodium | 518 mg | 21.6% | |
Total Carbohydrate | 7.1 g | 2.4% | |
Dietary Fiber | 0.4 g | 1.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 38.7 g | 77.4% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.4 mg | 21.6% | |
Vitamin B12 | 8.1 mcg | 134.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.9 mcg | 7.4% | |
Minerals | |||
Calcium (Ca) | 43.4 mg | 4.2% | |
Copper (Cu) | 0.2 mg | 12.1% | |
Iron (Fe) | 3.4 mg | 18.9% | |
Magnesium (Mg) | 29.4 mg | 7.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 389.2 mg | 11.1% | |
Phosphorus (P) | 294 mg | 29.4% | |
Selenium (Se) | 49.8 mcg | 71.2% | |
Zinc (Zn) | 3.1 mg | 20.4% |
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